Our Capabilities
What We Sell

Alfalfa is a perennial legume related to plants like beans and peanuts, and is widely regarded as the premier forage crop. Virtually every class of livestock performs well on it. Premium-grade alfalfa delivers high crude protein and excellent roughage value, making it a top choice for dairy operations.

Bermuda grass is a perennial that thrives in warmer, drier climates and is grown for both seed and hay. It offers moderate protein and solid roughage, with fine, soft stems that make it easy to feed — a favorite in hot climates and widely used as a roughage source.

Bluegrass is a cool-season grass that grows most vigorously in spring and fall, offering a dependable roughage option.

Tall fescue is a cool-season perennial grass grown for pasture, hay, silage, and soil stabilization, valued for its hardiness.

Oats are an annual crop grown primarily for grain, with the plant also cut and dried as a nutritious hay for livestock feed.

Orchard grass is grown both as a hay crop and for pasture, prized for its strong yields and reliable performance.

Rye grass straw is high in fiber and is often blended with lower-fiber, higher-protein alfalfa to create a balanced, economical feed used across dairy and livestock operations.

Sudan grass is an annual grown in warm regions and cooler climates alike, including the Pacific Northwest. Replanted each season, it typically yields one to two harvests and, as a relative of sorghum, offers high fiber content and strong roughage value.

Teff is a fast-growing summer annual forage favored by livestock operations and commercial hay producers for its high yield and competitive forage quality.

Timothy is a perennial grass grown primarily as animal feed, well known for its palatability and consistent nutritional value.

Rhodes grass is a perennial or annual tropical grass valued as a moderate-to-high quality forage option for a range of livestock.

We offer double-compressed bales in 25kg, 30kg, 50kg, 60kg, and 430kg sizes, tailored to fit your shipping and handling requirements.
04 — Quality Standards
Every lot checked before baling and again before load-out.
Field-level inspection and cleaning protocols throughout.
Graded to buyer specification for color, leaf, and stem.
Complete phytosanitary and customs paperwork, every shipment.